Lunch Menu
Appetizers
$19
Steak Tartar
CAB Prime, Quail Egg, Crostini
$19
$19
Prime Filet Crostini
Filet Medallions, Balsamic Reduction, Gorgonzola
$19
$16
PEI Mussels
Harissa, Coconut Milk, Orange Zest, Focaccia
$16
$19
Grilled Oysters
6 East Coast Blackberry Oysters, Red Pepper Chimichurri
$19
$15
House Meatballs
CAB Filet, House Demi
$15
$15
Bacon Tasting
House Cured, Black Currant, Maple Bourbon & Spicy Mustard
$15
$22
Shrimp Skewer
Colossal Shrimp, Beurre Blanc, Crispy Pork Belly
$22
$14
Whipped Goat Cheese
Warm Bellini, Pistachio, Watermelon Radish, Olives & EVOO
$14
$22
Crab Cake
Colossal Lump, Remoulade
$22
Soup & Salad
$9
Corn & Crab Bisque
$9
$7
French Onion
$7
$12
Blackberry Balsamic
Mixed Greens, Avocado, Red Onion, Toasted Walnut, Goat Cheese Crumble, Blackberry Balsamic Vinaigrette
$12
$12
Chopped
Romaine Hearts, Radicchio, Cherry Tomato, Hard Boiled Quail Egg, Avocado, Crispy Pork Belly, Gorgonzola, Onion Straws & Champagne Vinaigrette
$12
$12
Bib Wedge
Bibb Lettuce, Pork Belly, Cherry Tomato, Gorgonzola
$12
$12
*Caesar
Table side Served, Asiago Tuille, Hard Boiled Quail Egg, White Anchovies
$12
$12
Spinach
Fried Goat Cheese, Caramelized Onion, Hard Boiled Quail Egg, Crispy Pork Belly, Balsamic Vinaigrette
$12
Mac 'N' Cheese
$32
Lobster Mac 'n' Cheese
Cavatappi, Bechamel
$32
$18
Bacon Mac 'n' Cheese
Cavatappi. House Smoked Bacon, Havarti Parmesan Sauce
$18
Raw Bar
$20
Shrimp Cocktail
Micro Greens, House Cocktail
$20
$30
King Crab
Remoulade, Drawn Butter
$30
$155
Fire & Ice Seafood Tower
Hot: Mussels, Lobster Tail Cold: Oysters, Shrimp, King Crab
$155
$21 half dozen
/
$41 dozen
Oyster Tasting
East Coast, West Coast, Red Pepper Chimichurri, Thai Chili, Cocktail & House Hot Sauce
$21 half dozen
/
$41 dozen
$75
Caviar Tasting
Shallots, Capers, Bellinis, Quail Egg
$75
Burgers, Sandwiches & Mac
All Served with Fresh Cut Fries
$29
Surf 'n' Turf Burger
House Steak Burger, Lobster Meat, Havarti, Spicy Aioli, Brioche
$29
$19
French Dip
Shaved CAB Prime Rib, Sharp Provolone, Au Jus and Sub Bun
$19
$18
Lamb Burger
Tzatziki, Lettuce, Tomato, Red Onion, Brioche
$18
$16
Blackberry & Brie Grilled Cheese
Jalapeno Cheddar Bread, Blackberry Glaze, Mozzarella, House Bacon, Mixed Greens
$16
$26
Lobster Grilled Cheese
Challah Loaf, Havarti, Boursin, Brie
$26
$18
Bacon Burger
House Ground American Wagyu, Sharp Cheddar, House Smoked Bacon, Mixed Greens, Tomato, Brioche
$18
$24
Colossal Lump Crab Cake Sandwich
Lettuce, Tomato, Pickles & Remoulade
$24
$28
Lobster Mac & Cheese
Cavatappi, Bechamel
$28
$18
Bacon Mac & Cheese
Cavatappi, House Smoked Bacon, Havarti Parmesan Sauce
$18
Sliders
All Served with Fresh Cut Fries
$16
Pork Belly Sliders
Karabuta Pork, Tokyo Style Slaw
$16
$24
Lobster Roll Sliders
Maine Lobster Salad, Warm Butter
$24
$16
Wagyu Sliders
American Wagyu, Pickle, Cheddar
$16
CAB Prime
*Prime Rib
$160z. $58
Slow Roasted, Au Jus
$160z. $58
$62
*New York Strip
16 oz. CAB Charcoal Grilled
$62
$42: 6 oz.
/
$58: 10 oz.
*Filet Mignon
CAB Flame Broiled
$42: 6 oz.
/
$58: 10 oz.
$66: 16oz.
*Ribeye
28 Day Dry Aged CAB Prime, Charcoal Grilled
$66: 16oz.
$30oz: $118
*Tomahawk Ribeye
28 Day Dry Aged, Charcoal Grilled
$30oz: $118
$86: 26oz
*Cowboy Ribeye
42 Day Dry Aged, Charcoal Grilled
$86: 26oz
Wagyu
$+16 0z. $82
*Snake River Farms NY Strip
American Wagyu Charcoal Grilled
$+16 0z. $82
$+10 oz. $60
*Snake River Farms Zabuton
American Wagyu "Denver Steak", Charcoal Grilled
$+10 oz. $60
$+8 oz. $100
*A5 Ribeye
Miyazaki Prefecture
$+8 oz. $100
Sides
$9
Rosemary Fries
House Cut, Garlic, Spicy Aioli
$9
$10
Broccolini
Pan Seared, Garlic, Shallots
$10
$14
Mushroom Medley
Lemon Ginger, Maitake, White & Brown Beech, King Oyster
$14
$10
Onion Strings
Spicy Aioli
$10
$10
Whipped Potatoes
Yukon Gold, Fine Herbs
$10
$10
Creamed Spinach
Nutmeg
$10
$12
Heirloom Carrots
Honey, Garlic
$12
$13
Asparagus
Charcoal Grilled
$13
$12
Potato Au Gratin
Sharp Cheddar, Havarti, Yukon Gold Potatoes
$12
$32
Exotic Mushroom & Lobster Risotto
Boursin Cheese
$32
$14
Sweet Potato Casserole
Pecan, House Marshmallow
$14
**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.