Appetizers
$19
Prime Steak Tartar
Quail Egg, Toasted challah
$19
$18
Beef Skewer
USDA Prime Filet Medallions, Harissa, Micro Greens
$18
$20
Mango Shrimp Skewer
Charcoal Fired U8 Shrimp, Crispy Pork Belly
$20
$18
Foie Gras
Apple Puree, White wine & grapefruit reduction
$18
$22
Crab Cake
Colossal Lump, Arugula, Remoulade
$22
$19
Prime Filet Crostini
Filet Medallions, Balsamic Reduction, Gorgonzola
$19
$22
Fruit Sea Scallops
Salsa, Habanero Mousse
$22
$16
Prince Edward Island Mussels
Harissa, Coconut, Orange Zest & Foccacia
$16
Soup & Salad
Lobster Bisque
French Onion
$18
Blackberry Balsamic
Charcoal Grilled Chicken, Mixed Greens, Avocado, Red Onion, Toasted Walnut, Goat Cheese Crumble, Blackberry Balsamic Vinaigrette
$18
$22
Duck Breast
Roasted Duck, Mixed Greens, Mango, Peach, Pear, Pomegranate, Gorgonzola, Balsamic Vinaigrette
$22
$12
Bibb Wedge
Bibb Lettuce, Pork Belly, Cherry Tomato, Gorgonzola
$12
$12
Caesar
Table side Served, Asiago Tuille, Hard Boiled Quail Egg, White Anchovies
$12
$13
Spinach
Caramelized Onion, Hard Boiled Quail Egg, Crispy Pork Belly, Balsamic Vinaigrette
$13
Seafood
$48
Chargrilled Scallops
House Bacon, Yukon Gold Puree, Crispy Kale, Pomegranate Beurre Blanc
$48
$43
Crab Cakes
Collosal Lump, Arugula, Remoulade, Lemon Vinaigrette
$43
$36
Halibut
Charcoal Fired, Charred Peaches, Snap Pea Puree
$36
$39
*Ora King Salmon
Mushroom & Asparagus Cous Cous, Rose Balsamic
$39
Raw Bar
$20
Shrimp Cocktail
Micro Greens, House Cocktail
$20
$19
Ora King Salmon Tartare
Salmon Roe, House Made Wontons
$19
$155
Fire & Ice Seafood Tower
Hot: Mussels, Scallops, King Crab, Cold: Lobster Tail, Oysters, Shrimp
$155
$21 half dozen
/
$41 dozen
Oyster Tasting
East Coast, West Coast, Red Pepper Chimichurri, Thai Chili, Cocktail & House Hot Sauce
$21 half dozen
/
$41 dozen
$75
Caviar Tasting
Shallots, Capers, Bellinis, Quail Egg
$75
CAB Prime
$58
*New York Strip
16 oz. Charcoal Grilled
$58
$40: 7 oz.
/
$56: 11 oz.
*Filet Mignon
CAB Flame Broiled
$40: 7 oz.
/
$56: 11 oz.
$82
*Snake River Farms NY Strip
American Wagyu 16oz.
$82
$52: 13 oz.
/
$68: 18 oz.
*Ribeye
CAB Charcoal Grilled
$52: 13 oz.
/
$68: 18 oz.
$82: 25oz.
*Cowboy Ribeye
CAB Charcoal Grilled
$82: 25oz.
Classics
$44
*Kurobuta Pork Chop
Cider Brined, Double Cut, Balsamic Butter, Butternut Squash Puree, Parmesan Polenta
$44
$32
Coleman Farm Chicken
Ginger Lemongrass, Watermelon Radish Puree, Beurre Blanc
$32
$49
Fruitte de Mare
U8 Shrimp, Mussels, Scallops, Squid, Bucatini
$49
$29
Gnocchi Carbonara
House Made Yukon Gold Gnocchi, House Bacon
$29
$38
*Duck Breast
Pan Seared, Parsnip Puree, Black Currant Sauce
$38
$52
*Rack of Lamb
Apricot Mustard Glazed Rack, Herb Polenta, Citrus Salad
$52
Accompaniments & Sauces
$44
South African Lobster Tail
$44
$6
Caramelized Onions
$6
$16
King Crab Oscar
$16
$8
Seared Mushrooms
$8
$4
Horsey Cream
$4
$4
House Steak Sauce
$4
$4
Bourbon Peppercorn
$4
$5
Au Poivre Sauce
$5
$5
Gorgonzola Cream
$5
$5
Bearnaise
$5
**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.